Eight signature soup bases
From Korean spicy seafood to herbal wellness, pick the broth that matches your mood.
One Pot, Two Ways to Feast
All-you-can-eat Korean BBQ and Korean hot pot at the same table. Crafted by a chef with 20 years of experience, with 8 signature soup bases, premium seafood and beautifully marbled BBQ cuts, served in a sleek, spotless dining room in Cherry Hill.
Grill What You Love, Dip What You Crave
Everything you need for a long, loud, delicious dinner with the people you like most.
Premium seafood
Giant abalone, Norwegian snow crab legs, oysters, clams and blue crab, all yours to choose.
Korean BBQ cuts
Pork belly, beef short ribs, steak and Korean BBQ chicken, fresh and ready for the grill.
BYOB welcome
Bring the bottle you have been saving. Soft drinks are unlimited while you dine.
Fresh On The Table
A look at the ingredients waiting for your pot and your grill.
Giant abalone
A centrepiece ingredient, served fresh and ready for the broth.
Prawns & abalone
Straight into the spicy broth, out again the moment they turn.
Oysters & sliced fish
Shucked to order and sliced thin so they cook in seconds.
Dumplings & sides
Shumai, fish balls, sausages and all the little extras.
Snow crab & crawfish
Sweet, meaty and worth every minute of the shell work.
Clams, crab & more
Shellfish by the tray, laid out around the grill and the burners.
All You Can Eat Pricing
Korean BBQ, hot pot, or both. Choose your feast and take your time.
Lunch
$21.99 per adult
Monday to Friday, from opening until 3:30 PM.
- Kids ages 4–6: $7.99
- Kids ages 7–10: $11.99
Dinner
$33.99 per adult
Monday to Friday from 3:30 PM until close, plus all day on weekends and holidays.
- Kids ages 4–6: $11.99
- Kids ages 7–10: $15.99
The entire table must select Korean BBQ, hot pot, or both. Both options are available for an additional $5 per person. Dining is limited to 2 hours, and unlimited drinks are included.
Best of both
BBQ & Hot Pot, Together
Why choose? Grill marinated Korean BBQ on one side and simmer your favourite broth on the other. One pot, endless flavors.
Add $5 per person to enjoy both
Choose Your Broth
Eight signature soup bases, simmered in house. Mix and match across the table so everyone gets the flavor they came for.
- Korean Seafood SoupBold, briny and built on chilli heat.
- Szechuan Spicy SoupNumbing peppercorn heat for the fearless.
- Thai Tom Yum SoupSour, aromatic and fragrant with lemongrass.
- Healthy Herbs SoupGentle, warming and slow simmered.
- Japanese Miso SoupSavoury, rounded and deeply comforting.
- Tomato SoupBright and lightly sweet. Vegetarian.
- Mushroom SoupEarthy and full of umami depth. Vegetarian.
- Golden Chicken SoupRich golden broth, clean and satisfying.
Grill. Dip. Repeat.
Our kitchen is led by a chef with two decades behind the pass, and it shows in the details: broths built from scratch, meat sliced to the right thickness, and seafood chosen to stand up to a rolling boil.
Bring the family, bring the group chat, bring an appetite. Every table has its own grill and burner, so the BBQ and the broth arrive together.
Good To Know Before You Come
A few house rules that keep every table running smoothly.
The table chooses together
Everyone at the table selects Korean BBQ, hot pot, or both, so the kitchen can set you up properly.
Two hour seating
Dining is limited to 2 hours. Last seating is one hour before closing.
Unlimited drinks
Soft drinks are included with every all-you-can-eat meal.
BYOB
Bring your own beer or wine. There is no corkage listed on our menu.
Come Hungry
Find us on Route 70 in Cherry Hill Township, New Jersey.
Hours
- Sunday to Thursday: 12:00 PM – 10:30 PM
- Friday and Saturday: 12:00 PM – 11:30 PM
- Last seating is one hour before closing.